Satay Chicken 🌱

Tender chicken thighs are coated in a rich, creamy satay-inspired peanut sauce infused with coconut, ginger, and a hint of heat. Served over fragrant basmati rice with a colorful mix of stir-fried vegetables, this dish delivers the perfect balance of savory, sweet, and nutty flavors in every bite. The combination of peanut butter, coconut, soy, and warm spices creates a deeply satisfying sauce that clings beautifully to the chicken and vegetables. A comforting Southeast Asian-inspired meal that's hearty, flavorful, and ideal for lunch or dinner. A vegetarian option is available with organic tofu in place of chicken.

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Ingredients:

Chicken thighs, basmati rice, carrots, broccoli, onion, red bell pepper, baby corn, coconut cream, peanut butter, green beans, mushrooms, soy sauce, honey, olive oil, rice vinegar, ginger, sesame seeds, curry powder, red curry paste, coconut extract, red pepper flakes, sea salt.

Dietary Notes:

Contains peanuts · Contains soy · Contains sesame
🌱 Vegetarian option available (organic tofu)

Freezable: Yes

Standard Nutrition Breakdown:

Calories: 545
Carbs: 52 g
Fat: 17 g
Protein: 46 g

Make your selections below 😊