White Wine & Tomato Seafood Linguine

Our Garlic & Tomato Seafood Linguine features al dente pasta tossed in a fragrant garlic and tomato sauce, gently simmered with white wine and a generous mix of seafood. Finished with fresh parsley, this dish delivers bright, coastal flavors with a comforting, elegant touch. Light yet satisfying, it’s a perfect balance of freshness, richness, and Mediterranean-inspired flavor.

Ingredients: Seafood medley (shrimp, squid, mussels, scallops), linguini (gluten), tomato, onion, olive oil, garlic, wine, spices, parsley. 

Allergens: contains seafood and gluten.

Standard Nutrition breakdown:
Calories: 445
Carbs: 58g
Fat: 11g
Protein: 28g

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