Smoked Meat Arrabbiata Tortiglioni 🌱

A bold twist on an Italian classic. Tender smoked meat is simmered with roasted mushrooms, slow-cooked soffritto, premium San Marzano tomatoes, garlic, and a touch of chili to create a rich, hearty arrabbiata sauce bursting with flavor. Tossed with ridged tortiglioni pasta and finished with parmesan and fresh parsley, every bite delivers the perfect balance of smoky, savory, and gently spicy notes. Comforting, satisfying, and packed with protein, this unique pasta dish brings together the best of Italian-inspired cooking and the unmistakable flavor of smoked meat. A vegetarian option is available with a savory TVP and mushroom ragu.

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Ingredients:

Smoked meat, San Marzano tomatoes, tortiglioni pasta (gluten), cremini mushrooms, onion, carrot, celery, parmesan (dairy), olive oil, red wine, garlic, butter (dairy), parsley, tomato paste, smoked paprika, red pepper flakes, sea salt, black pepper.

Dietary Notes:

Contains gluten
Contains dairy
🌱 Vegetarian option available (TVP and mushroom ragu)

Freezable: Yes

Standard Nutrition Breakdown:

Calories: 515
Carbs: 51g
Fat: 17g
Protein: 38g

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